He says the CIA has shown up at his door with questions. Colleagues have warned him not to pursue his controversial research findings. One of his professional organizations considered kicking him out because of his research, and national panels that once wooed him now ignore him. T. Colin Campbell is a consummate researcher and has spent more than five decades in laboratory research, much of it publicly funded. He’s adamant the public has a right to know his results. Campbell says he chose the truth. In response to a comment that he picked a fight with a billion-dollar industry, Campbell said, “No, it’s a trillion-dollar industry.”
This professor emeritus in nutritional biochemistry at Cornell University said research has proven that consumption of animal products, including meat, fish and dairy, triggers chronic diseases and impaired health and poses a greater risk than heredity or environment. He has linked casein, a protein in milk, with breast cancer.
“Diet can be used to prevent and reverse cancer just like it prevents and reverses heart disease,” he said. “A diet high in animal protein increases the amount of carcinogens going to the cells. It increases the enzyme MFO (mixed function oxidase) that causes increased carcinogenic activity.”
Campbell advocates disease prevention at the end of a fork. He was prominently featured in the award-winning documentary Forks Over Knives,and is the focus of a new documentary Plant Pure Nation, due out in early 2015 and produced by his son Nelson Campbell. Please watch the amazing movie trailer below to hear about the shocking research that reveals what we really know about the cause of cancer.
A quick note from our founder-
Over the past year, my friend Dave at PaleoHacks has been working on a secret cookbook with world-renowned Le Cordon Bleu chef Peter Servold.
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